SIL-1A05DH

Reed Relay / SIL Series SIL Series RoHS Compliance Hi-Voltage Reed Relay Features ● Insulation coil to contact up to 4KVDC. ● High Dielectric Strength up to 4KVDC or Higher. ● Internal magnetic shield on all relays. Order Code SIL- 1AXX D X a b c d a : Contact Form : 1=1FormA b : Nominal Coil Voltage : 05=5VDC, 12=12VDC, 24=24VDC c : Nil=NO Diode, D=Diode d : Nil:standard, H:High Voltage, U: Ultra High Voltage Coil Date-Standard Type1 Form A (at 20℃ ) Nominal Voltage DC ± 10% [V] Coil Resistance ± 10% [ohm] Nominal Coil power [mW] Must Release Voltage MIN. [V] at 20℃ Must Operate Voltage MAX. [V] at 20℃ 05 220 114 0.5 3.75 12 500 288 1.2 9.0 24 2000 288 2.4 16.8 Contact Rating Relay Model SIL-1AXX SIL-1AXXH SIL-1AXXU 100 W 100 W 100 W 300VAC / 350VDC 1000 VDC 1000 VDC Max. Switching Current 1.0 A 1.0 A 1.0 A Max. Carry Current 2.5 A 2.5 A 2.5 A Contact Rating Switching Voltage BRIGHT TOWARD INDUSTRIAL CO.,LTD. REV.22-11-02 Reed Relay / SIL Series Specification SIL-1AXX SIL-1AXXH SIL-1AXXU Contact Resistance 150mΩ 150mΩ 150mΩ Dynamic Contact Resistance 200mΩ 200mΩ 200mΩ Contacts to Coil 4KVDC 4KVDC 4KVDC Open Contacts 3KVDC 3KVDC 4KVDC Open Contacts 1*1010Ω 1*1013Ω 1*1013Ω Contacts to Coil 1*1010Ω 1*1012Ω 1*1012Ω Capacitance (typ.) Open contacts 0.5 pF 0.2 pF 0.2 pF Operate Time 0.6 ms 1.0 ms 1.0 ms Release Time 0.25 ms 0.25 ms 0.25 ms 20G 10-2000Hz 20G 10-2000Hz 20G 10-2000Hz 30G 50G 50G Operating Temperature -40℃ ~ +85℃ -40℃ ~ +85℃ -40℃ ~ +85℃ Storage Temperature -40℃ ~ +95℃ -40℃ ~ +95℃ -40℃ ~ +95℃ 1KVDC, 1mA, 1*106 5V, 10mA, 5*108 5V, 10mA, 5*108 Relay Model Breakdown Voltage Insulation Resistance Vibration Shock Life Expectancy Dimensions (Unit : mm) 24.13 6.25max 24.13 8.13 8.13 6.35max 3.18 7.62 7.62 5.08 5.08 4-ø0.5 7.62 4-ø0.5 7.62 3.18 Wiring Diagrams (Top View) Wiring Diagrams (Top View) Wiring Diagrams (Top View) 1 1 2 2 3 3 4 4 為了持續的改進，敝司有權在不引響規格範圍的情況下修改設計。 In the interest of continuous development, our companies reserve the right to alter designs within specifiaction range. © TOWARD CORPORATION 2016 REV.22-11-02